Requirements engineering (RE) has long been recognized as a major factor for achieving high-quality...

During the last 3 decades, the field of telecommunications has witnessed tremendous growth. Proliferation of the Internet has started a true revolution that is expected to continue through the foreseeable future. Three factors have played major roles in the unprecedented growth of this field:

• Users’ incessant...

From July 22 to July 24, 2010, the Technische Universit¨at M¨unchen, Germany, hosted the eighth edition of the now well-established ADG workshop dedicated to Automatic Deduction in Geometry. From the first edition, which was held in Toulouse in 1996, to ADG 2010, a slow mutation has taken place. The workshop that was formerly...

Which of these fields are involved in robotics? You may choose from the following: engineering, electronics, psychology, sociology, biology, physics, artificial intelligence, math, art, mechanical design, mechanical construction, computer programming, sound synthesis, vision, ultrasonics, linguistics, microelectronics, process control,...

Advances in signal and image processing together with increasing computing power are bringing mobile technology closer to applications in a variety of domains like automotive, health, telecommunication, multimedia, entertainment and many others. The development of these leading applications, involving a large diversity of algorithms...

The Handbook of Human Factors in Web Design covers basic human factors issues relating to screen design, input devices, and information organization and processing, as well as addresses newer features which will become prominent in the next generation of Web technologies. These include multimodal interfaces, wireless capabilities,...

Soft computing, as a collection of techniques exploiting approximation and tolerance for imprecision and uncertainty in traditionally intractable problems, has become very effective and popular especially because of the synergy derived from its components. The integration of constituent technologies provides complementary methods that allow...

The recognition that chemicals in food, whatever their origin, might present a risk to the consumer has long been recognised. However, early food regulations at the beginning of the century were primarily aimed at prevention of adulteration and fraud rather than directed at consumer safety. It is only in the second half of the century...