Yoghurt: A Global History (Edible)
Yoghurt: A Global History
is a fascinating look at the rich history of yoghurt, from its earliest awakenings in Neolithic times to the modern-day culinary phenomenon it has become. The book delves into its nutritious properties, analyzes worldwide consumption, and explores the new developments in yoghurts, including non-dairy...
Learn FileMaker Pro 19: The Comprehensive Guide to Building Custom Databases
Discover how easy it is to create multi-user, cross-platform custom solutions with FileMaker Pro, the relational database platform published by Apple subsidiary Claris International, Inc. Meticulously rewritten with clearer lessons, more real-world examples and updated to include feature changes introduced in recent versions, this...
In My Time of Dying: A History of Death and the Dead in West Africa
An in-depth look at how mortuary cultures and issues of death and the dead in Africa have developed over four centuries
In My Time of Dying is the first detailed history of death and the dead in Africa south of the Sahara. Focusing on a region that is now present-day Ghana, John Parker explores...
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