Food Chemistry For more than two decades, this work has remained the leading advanced textbook and easy-to-use reference on food chemistry and technology. Its fourth edition has been extensively re-written and enlarged, now also covering topics such as BSE detection or acrylamide. Food allergies, alcoholic drinks, or phystosterols are now treated more... Language Classification by Numbers This book considers how languages have traditionally been divided into families, and asks how they should classified in the future. It describes and applies computer programs from biology and evolutionary genetics to data about languages and shows how the power of the computer can be harnessed to throw light on long-standing problems in historical... Little Green Data Book 2004 In its 3rd annual edition, The Little Green Data Book 2004 is a pocket-sized ready reference on key environmental data for over 200 countries. Key indicators are organized under the headings of agriculture, forestry, biodiversity, energy, emission and pollution, and water and sanitation.
Profiles of each country include 48 key development...
Water and the Future of Humanity: Revisiting Water Security
This unique, engaging, and highly authoritative volume enlightens readers on changes needed in the way society accesses, provides, and uses water. It further shines a light on changes needed in the way we use food, energy, and other goods and services in relation to water, and offers projections and recommendations, up to 2050, that apply to...
Indian Medicinal Plants: An Illustrated Dictionary In 2004, Springer-Verlag Heidelberg published C.P.Khares "Encyclopedia of Indian Medicinal Plants" which contained 400 monographs comprising classical as well as contemporary research findings.
"Indian Medicinal Plants. An Illustrated Dictionary" is the second major one-volume reference work by C.P.Khare which has been...
Water Dynamics in Plant Production
The source of life is water. Life began in the
oceans, which represent the largest stock of water
on Earth. Much less water is stored below the land
surface in the form of fresh groundwater, amounting
to not quite 0.8% of the earth’s total water
reserves, while lakes and rivers combined only
contribute a further...
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