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Familiar combinations of ingredients and processing make the structures that give food its properties. For example in ice cream, the emulsifiers and proteins stabilize partly crystalline milk fat as an emulsion, freezing (crystallization) of some of the water gives the product its hardness and polysaccharide stabilizers keep it smooth. Why...

Twenty five years have elapsed since the original publication of Helium Cryogenics. During this time, a considerable amount of research and development involving helium fluids has been carried out culminating in several large-scale projects. Furthermore, the field has matured through these efforts so that there is now a broad...

Now you can help even your most uncertain students overcome math anxiety and confidently master key mathematical concepts and their business applications with Brechner's CONTEMPORARY MATHEMATICS FOR BUSINESS AND CONSUMERS, 6E. This unique modular approach invites students into a successful, interactive learning experience with numerous...

Co-written by a former AIA national president and the chair of architecture at UC-Berkeley, this book is a collection of key case studies of evidence-based design applied to architectural design primarily for healthcare and office buildings. Research in issues such as lighting, acoustics, and color is applied to human performance data and...

Learn the basics of English--the easy way! This popular text takes a unique and time-proven approach to understanding the Fundamentals of English. The latest edition of BASIC ENGLISH REVIEW 9e has a strong one-column design making it an easier read. New features/activities are targeted toward Career. Soft skills, business dress, etiquette,...

The book remains essential reading for doctors taking the Membership examination of the Royal College of Psychiatrists, but also...

Introduction to Forestry and Natural Resources presents a broad overview of the profession of forestry. The book details several key fields within forestry, including forest health, economics, policy, utilization, and forestry careers. Chapters deal specifically with forest products and harvesting, recreation, wildlife habitats, tree...

The bestselling first edition of Textbook of Receptor Pharmacology originated from a renowned course in receptor pharmacology taught at the University College of London for the past three decades. Its innovative format united four major approaches to the study of receptors: molecular biology, quantitative functional studies of agonists and...

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