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Food Composition and Analysis: Methods and Strategies
This book covers methods and strategies related to food composition and analysis. Topics include antioxidant activity of maize bran arabinoxylan microspheres; active packaging based on the release of carvacrol and thymol for fresh food; enzymes for the flavor, dairy, and baking industries; membrane technology in food processing; tenderization... | | Learning ROS for Robotics Programming - Second Edition
Your one-stop guide to the Robot Operating System
About This Book
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Model your robot on a virtual world and learn how to simulate it
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Create, visualize, and process Point Cloud information
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Easy-to-follow, practical tutorials to program your own robots
| | Handbook of Diabetes Technology
This book covers the main fields of diabetes management through applied technologies.
The different chapters include insulin therapy through basic insulin injection therapy, external and implantable insulin pumps and the more recent approaches such as sensor augmented pumps and close-loop systems. Islet transplantation... |
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