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Raspberry Pi Home Automation with Arduino - Second Edition
Raspberry Pi Home Automation with Arduino - Second Edition

Unleash the power of the most popular microboards to build convenient, useful, and fun home automation projects

About This Book

  • Revolutionize the way you automate your home by combining the power of the Raspberry Pi and Arduino
  • Build simple yet awesome home automated projects using an...
Nutrition for Foodservice and Culinary Professionals
Nutrition for Foodservice and Culinary Professionals

THIS BOOK IS WRITTEN FOR students in hotel, restaurant, and institution management programs and culinary programs. Practicing management and culinary professionals will find it useful as well. As with previous editions, this is meant to be a practical how-to book tailored to the needs of students and professionals. It is written for those who...

The Nordic Diet: Using Local and Organic Food to Promote a Healthy Lifestyle
The Nordic Diet: Using Local and Organic Food to Promote a Healthy Lifestyle
The Nordic Diet is all about eating locally sourced seasonal ingredients in a balanced diet of protein, carbohydrates, and beneficial fats. The traditional diet of Northern Europe emphasizes quality homemade and homegrown food—with an attempt at moving away from processed foods—and consists of a wide variety of grains,...
Frying: Improving quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Frying: Improving quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Pan-frying and deep-frying have been very popular and ancient methods of food preparations for more than 4000 years. Pre-fried and fried food products like potato crisps, fish fingers or French fries have become a main component of our diet. It is estimated that the total usage of frying fats and oils in restaurants,...
Food Process Engineering and Technology (Food Science and Technology)
Food Process Engineering and Technology (Food Science and Technology)
We begin this book with the theme of the 13th World Congress of the International Union of Food Science and Technology (IUFoST), held in Nantes, France, in September 2006, in recognition of the vital role of food and food processing in our life. The necessity to subject the natural food materials to some kind of treatment...
Asian Flavors Diabetes Cookbook: Simple, Fresh Meals Perfect for Every Day
Asian Flavors Diabetes Cookbook: Simple, Fresh Meals Perfect for Every Day
The Asian Flavors Diabetes Cookbook is the first book that takes the naturally healthy recipes and meals of Asian cuisine and crafts them specifically for people with diabetes. Authored by Corinne Trang, who was dubbed by The Washington Post "the Julia Child of Asian cuisine," this unique collection of recipes will...
Sweet, Savory, and Free: Insanely Delicious Plant-Based Recipes without Any of the Top 8 Food Allergens
Sweet, Savory, and Free: Insanely Delicious Plant-Based Recipes without Any of the Top 8 Food Allergens
Eat Sweet, Savory, and Free with Debbie Adler’s Mouthwatering Plant-Based Recipes, Free of the Top 8 Allergens

In 2013, Debbie Adler’s Sweet Debbie’s Organic Treats: Allergy-Free and Vegan Recipes From the Famous Los Angeles Bakery proved that cooking for those with allergies and food
...
C++ Programming: Program Design Including Data Structures
C++ Programming: Program Design Including Data Structures

WELCOME TO THE FOURTH EDITION OF C++ Programming: Program Design Including Data Structures. Designed for a two semester (CS1 and CS2) C++ course, this text will provide a breath of fresh air to you and your students. The CS1 and CS2 courses serve as the cornerstone of the Computer Science curriculum. My primary goal is to motivate and...

The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)

Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them,...

Nutrition For Dummies
Nutrition For Dummies
Health reporter Carol Ann Rinzler has produced a comprehensive volume ideal for both occasional reference and a more in-depth introduction to nutrition. Nutrition for Dummies discusses vitamins, minerals, fat content, carbohydrates, and more, prescribing practical ways to incorporate more nutritious eating into everyday life....
Wine For Dummies (Cooking)
Wine For Dummies (Cooking)

Wine enthusiasts and novices, raise your glasses! The #1 wine book has been extensively updated! If you’re a connoisseur, Wine For Dummies, Fourth Edition will get you up to speed on what’s in and show you how to take your hobby to the next level. If you’re new to the world of wine, it will clue you in on what...

Professional Cooking, Trade Version
Professional Cooking, Trade Version
—From the Foreword by André Cointreau President and CEO, Le Cordon Bleu

If you're serious about cooking, you'll want to join the hundreds of thousands of chefs who have used Wayne Gisslen's Professional Cooking to learn the basics of their craft. With more information and step-by-step photographs than ever before, the Sixth Edition...

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