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The Social Meaning of Extra Money: Capitalism and the Commodification of Domestic and Leisure Activities (Dynamics of Virtual Work)
The Social Meaning of Extra Money: Capitalism and the Commodification of Domestic and Leisure Activities (Dynamics of Virtual Work)

Why do ordinary people who used to engage in domestic and leisure activities for free now try to make a profit from them? How and why do people commodify their free time? This book explores the marketization of blogging, cooking, craftwork, gardening, knitting, selling second-hand items, sexcamming, and more generally the economic...

The I Love My Air Fryer Keto Diet Recipe Book: From Veggie Frittata to Classic Mini Meatloaf
The I Love My Air Fryer Keto Diet Recipe Book: From Veggie Frittata to Classic Mini Meatloaf
175 fast, easy, and delicious meals combining the hottest diet trend—the low-carb, high-fat keto diet—with the latest must-have kitchen appliance—the air fryer.

While an appliance that promises a lower-fat cooking method like the air fryer may seem counterintuitive to the high-fat keto diet,
...
The Herbal Medicine Cookbook: Everyday Recipes to Boost Your Health
The Herbal Medicine Cookbook: Everyday Recipes to Boost Your Health

The Herbal Medicine Cookbook is the definitive kitchen reference to transform everyday meals into natural remedies.

Your kitchen is the heart of a holistic life. The Herbal Medicine Cookbook infuses everyday cooking with the healing power of everyday herbs to nourish your body with...

Solar Energy Projects for the Evil Genius
Solar Energy Projects for the Evil Genius
FOLLOW THE SUN TO MORE EVIL FUN!

Let the sun shine on your evil side - and have a wicked amount of fun on your way to becoming a solar energy master! In this guide, the popular Evil Genius format ramps up your understanding of powerful, important, and environmentally friendly solar energy - and shows you how to...

Computational Aesthetics (SpringerBriefs in Applied Sciences and Technology)
Computational Aesthetics (SpringerBriefs in Applied Sciences and Technology)
The essence of natural computing is aesthetics; for example, in cooking, one of the most common forms of natural computation, the decision to add salt, and how much, is based on the aesthetics of taste. Because touch perception is instinctively related to a sense of beauty, the aesthetics of tactile sense are considered as algorithms by using...
More Cooking Innovations: Novel Hydrocolloids for Special Dishes
More Cooking Innovations: Novel Hydrocolloids for Special Dishes

Hydrocolloids are among the most commonly used ingredients in the food industry. They function as thickeners, gelling agents, texturizers, stabilizers, and emulsifiers, and have applications in the areas of edible coatings and flavor release. This book More Cooking Innovations: Novel Hydrocolloids for Special Dishes...

jQuery: Novice to Ninja
jQuery: Novice to Ninja
No matter what kind of ninja you are—a cooking ninja, a corporate lawyer ninja, or an actual ninja ninja—virtuosity lies in first mastering the basic tools of the trade. Once conquered, it’s then up to the full-fledged ninja to apply that knowledge in creative and inventive ways.

...
The Chef's Companion, Third Edition
The Chef's Companion, Third Edition
The essential A—Z reference of culinary terms–concise and up-to-date

Anyone who has ever struggled to pronounce a word on a menu or wrestled with an unfamiliar recipe ingredient or cooking technique will find a true friend in this revised and updated edition of The Chef’s Companion. This indispensable culinary reference covers...

Llewellyn's 2018 Herbal Almanac: Gardening, Cooking, Health, Crafts, Myth & Lore (Llewellyn's Herbal Almanac)
Llewellyn's 2018 Herbal Almanac: Gardening, Cooking, Health, Crafts, Myth & Lore (Llewellyn's Herbal Almanac)

With recipes, crafts, gardening tips, and herbal lore, Llewellyn’s Herbal Almanac has provided new ideas and perspectives for gardeners and herb lovers for almost twenty years. Enjoy many fun and easy ways to enrich your cooking and crafting, from recipes for bread, jam, and candies to how-to guides on landscaping, creating...

Professional Cooking, Trade Version
Professional Cooking, Trade Version
—From the Foreword by André Cointreau President and CEO, Le Cordon Bleu

If you're serious about cooking, you'll want to join the hundreds of thousands of chefs who have used Wayne Gisslen's Professional Cooking to learn the basics of their craft. With more information and step-by-step photographs than ever before, the Sixth Edition...

Head First Statistics
Head First Statistics
Wouldn't it be great if there were a statistics book that made histograms, probability distributions, and chi square analysis more enjoyable than going to the dentist? Head First Statistics brings this typically dry subject to life, teaching you everything you want and need to know about statistics through engaging, interactive, and...
Nutrition for Foodservice and Culinary Professionals
Nutrition for Foodservice and Culinary Professionals

THIS BOOK IS WRITTEN FOR students in hotel, restaurant, and institution management programs and culinary programs. Practicing management and culinary professionals will find it useful as well. As with previous editions, this is meant to be a practical how-to book tailored to the needs of students and professionals. It is written for those who...

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