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| | Adobe Photoshop Unmasked: The Art and Science of Selections, Layers, and PathsAs the feature list of Adobe Photoshop continues to grow, even users with years of experience can feel overwhelmed by the many tools and methods for selecting or isolating parts of an image. Layers, channels, paths, clipping masks, layer masks, vector masks, the Pen tool, Magic Wand, and so on вД all let users work on specific regions... | | Glorious French Food: A Fresh Approach to the Classics
From the James Beard award--winning author of Sauces-a new classic on French cuisine for today's cook
His award-winning books have won the praise of The New York Times and Gourmet magazine as well as such culinary luminaries as chefs Daniel Boulud, Jeremiah Tower, and Alice Waters. Now James Peterson brings... |
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