 |
|
|
 Texturing and Modeling, Third Edition: A Procedural Approach
What is a realistic image? This is an age-old question in art, and a contemporary
question in computer graphics. This book provides a modern answer involving the
computer and a new definition of realism.
The classic definition of realism has been veridical realism. Does the picture pass
the comparison test? That is, would an... | | Document Security: Protecting Physical and Electronic Content
Several electronic layers exist in most documents, a fact overlooked
by many writers. Probing these sublayers often reveals information
not intended for release by the author. Documents in electronic formats
create a “palimpsest” that even semiskilled investigators can probe for
sensitive data.
Palimpsest seems... | | Food Supply Chain Management
Food is always a matter of interest, a means of providing energy, the raw material
that builds and maintains our well-being, a defence against illness, a pleasure to
consume when well prepared and presented, a basis for social interaction and
enjoyment at home, in a restaurant, canteen or perhaps even hospital or school.
Our... |
|
|
|
| Result Page: 29 28 27 26 25 24 23 22 21 20 19 |
