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Food Composition and Analysis: Methods and Strategies
Food Composition and Analysis: Methods and Strategies

This book covers methods and strategies related to food composition and analysis. Topics include antioxidant activity of maize bran arabinoxylan microspheres; active packaging based on the release of carvacrol and thymol for fresh food; enzymes for the flavor, dairy, and baking industries; membrane technology in food processing; tenderization...

Usability: Turning Technologies into Tools
Usability: Turning Technologies into Tools
"The book contains much insight." --B. Hazeltine, Computing Reviews

"Unusual in that the research it brings together spans the perspectives of cognitive psychology, the sociology of work and technology, work-oriented systems design, computer-supported cooperative work, and human-computer interaction. Although most of
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Minicircle and Miniplasmid DNA Vectors: The Future of Non-viral and Viral Gene Transfer
Minicircle and Miniplasmid DNA Vectors: The Future of Non-viral and Viral Gene Transfer

This first title on the topic provides complete coverage, including the molecular basis, production and possible biomedical applications. Written by the most prominent academic researchers in the field as well as by researchers at one of the world's leading companies in industrial production of minicircle DNA, this practical book is aimed...

Ideas of Quantum Chemistry, Second Edition
Ideas of Quantum Chemistry, Second Edition

Ideas of Quantum Chemistry shows how quantum mechanics is applied to chemistry to give it a theoretical foundation. From the Schroedinger equation to electronic and nuclear motion to intermolecular interactions, this book covers the primary quantum underpinnings of chemical systems. The structure of the book (a TREE-form) emphasizes...

Serious Performance Consulting According to Rummler
Serious Performance Consulting According to Rummler

Praise for Serious Performance Consulting According to Rummler

"Before there was 'lean,' before there was TQM, before there was knowledge management, and before there were any one-minute cures, there was Geary Rummler preaching and practicing performance technology. With Serious...

Biological Interactions Of Sulfur Compounds
Biological Interactions Of Sulfur Compounds
This text focuses on the biological interactions of sulphur compounds which arise specifically from the presence of the sulphur atom within the molecule. The book opens with introductory chapters on the chemistry and biology of sulphur, before tackling the field by introducing compounds which share a common chemical combination. In general,...
Rare Event Simulation using Monte Carlo Methods
Rare Event Simulation using Monte Carlo Methods
In a probabilistic model, a rare event is an event with a very small probability of occurrence. The forecasting of rare events is a formidable task but is important in many areas. For instance a catastrophic failure in a transport system or in a nuclear power plant, the failure of an information processing system in a bank, or in the communication...
Food Safety Control in the Poultry Industry
Food Safety Control in the Poultry Industry

The safety of poultry, meat, and eggs continues to be a major concern for consumers. As a result, there has been a wealth of research on identifying and controlling hazards at all stages on the supply chain. Food Safety Control in the Poultry Industry summarizes this research and its implications for all those involved in supplying and...

Rapid Chemical and Biological Techniques for Water Monitoring (Water Quality Measurements)
Rapid Chemical and Biological Techniques for Water Monitoring (Water Quality Measurements)
Rapid Chemical and Biological Techniques for Water Monitoring presents in one volume the broad spectrum of monitoring tools, both available and under development, and provides an assessment of their potential for underpinning environmental management and legislation. The book explores screening methods in the context of water policies;...
Introduction to Chemical Engineering Thermodynamics
Introduction to Chemical Engineering Thermodynamics

Introduction to Chemical Engineering Thermodynamics, 6/e, presents comprehensive coverage of the subject of thermodynamics from a chemical engineering viewpoint. The text provides a thorough exposition of the principles of thermodynamics and details their application to chemical processes. The chapters are written in a clear, logically...

Handbook of Food Factory Design
Handbook of Food Factory Design

Food manufacturing has evolved over the centuries from kitchen industries to modern, sophisticated production operations. A typical food factory includes the food processing and packaging lines, the buildings and exterior landscaping, and the utility-supply and waste-treatment facilities. As a single individual is unlikely to possess all the...

Thermodynamics of Biochemical Reactions
Thermodynamics of Biochemical Reactions
This book is about the thermodynamics of enzyme-catalyzed reactions that make up the metabolism of living organisms. It is not an introductory text, but the fundamental principles of thermodynamics are reviewed. The reader does need some background in thermodynamics, such as that provided by a first course in physical...
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