Food Safety Management: A Practical Guide for the Food Industry with an Honorable Mention for Single Volume Reference/Science in the 2015 PROSE Awards from the Association of American Publishers is the first book to present an integrated, practical approach to the management of food safety throughout the production chain. While many...

Fish Physiology: Organic Chemical Toxicology of Fishes discusses the different types of organic chemical contaminants and their respective toxic effects in fish. The book also covers the detection of dissolved organic compounds and methods to assess organic toxicity. Substances addressed in this book include organometallics,...

This anthological description of the history and applications of photochemistry provides photochemistry practitioners with complementary information about the field, currently not covered in existing textbooks and handbooks. The first part focuses on the historical development of the field, including light-matter interaction, the discovery of...

Here is your complete guide to the most effective, popular, and safe minimally invasive, surgical, and peri-oral rejuvenation techniques. It provides key...

This reference outlines the fundamental concepts and strategies for economic assessments for informed management decisions in industry. The book illustrates how to...

This Seventh Edition of Basic Neurochemistry: Molecular, Cellular and Medical Aspects is appearing near to the 50th anniversary of the founding of neurochemistry as a discipline. This seems an appropriate time to examine the progress of neurochemistry and of this book. To make this brief, we will look at only two topics, which may be...

This book covers the fundamental aspects of fiber lasers and fiber amplifiers, and includes a wide range of material from laser physics fundamentals to state-of-the-art topics, as well as industrial applications in the rapidly growing field of quantum electronics. Emphasis is placed on the nonlinear processes taking place in fiber lasers and...