Learn IT - Books tags fruit

Configuring Windows 2000 Without Active Directory

Syngress Publishing, 2001

In Configuring Windows 2000 Without Active Directory, Carol Bailey makes a persuasive argument that her title procedure isn't the logical equivalent of making a banana split without fruit. Declining to use the primary new feature of Windows 2000 removes a thick layer of complexity from Windows 2000, she writes, and makes it much easier to...

The SparkFun Guide to Processing: Create Interactive Art with Code

No Starch Press, 2015

Processing is a free, beginner-friendly programming language designed to help non-programmers create interactive art with code.

The SparkFun Guide to Processing, the first in the SparkFun Electronics series, will show you how to craft digital artwork and even combine that artwork with hardware so that it reacts to the...

Unity 4.x Game Development by Example Beginner's Guide

Packt Publishing, 2013

A seat-of-your-pants manual for building fun, groovy little games quickly with Unity 4.x

Overview

Learn the basics of the Unity 3D game engine by building five small, functional game projects

Explore simplification and iteration techniques that will make you more successful as a game...

Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability

John Wiley & Sons, 2010

Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability provides scientists in the areas of food technology and nutrition with accessible and up-to-date information about the chemical nature, classification and analysis of the main phytochemicals present in fruits and vegetables – polyphenols and carotenoids....

Software Automatic Tuning: From Concepts to State-of-the-Art Results

Springer, 2010

Software automatic tuning is a technology paradigm enabling software adaptation to a variety of computational conditions. Originating from the stream of research works on highperformance computing, it is considered to be the most promising approach to the required performance advancements on the next generation supercomputing platforms. Also,...

Fabrication of SiGe HBT BiCMOS Technology

CRC Press, 2007

While the idea of cleverly using silicon–germanium (SiGe) and silicon (Si) strained-layer epitaxy to practice bandgap engineering of semiconductor devices in the highly manufacturable Si material system is an old one, only in the past decade has this concept become a practical reality. The final success of creating novel Si...

Waste Recycling Technologies for Nanomaterials Manufacturing (Topics in Mining, Metallurgy and Materials Engineering)

Springer, 2021

This book discusses the recent advances in the wastes recycling technologies to provide low-cost and alternative ways for nanomaterials production. It shows how carbon nanomaterials can be synthesized from different waste sources such as banana fibers, argan (Argania spinosa) seed shells, corn grains, camellia oleifera shell, sugar cane...

Processing Fruits: Science and Technology, Second Edition

CRC Press, 2004

The 2nd edition of this book provides comprehensive and current information on a wide variety of fruits and processing techniques plus advances in scientific research and regulatory requirements.
- Food Science and Technology Abstracts, Vol. 37 (1), 2005

This thorough and well-documented work deserves a place in the library of any...

Instrumentation and Sensors for the Food Industry, Second Edition

CRC Press, 2001

An authoritative and practical guide to the range of instrumentation and sensors available to the food technology professional. Revised to include new developments and techniques, including the development of on-line sensors for immediate analysis and control of production.

The enjoyable, everyday food in an industrialized society relies...

Bioactives in Fruit: Health Benefits and Functional Foods

John Wiley & Sons, 2013

For centuries we have known that fruit is important for health, but we are only just beginning to fully understand why. Bioactives in Fruit: Health Benefits and Functional Foods aims to summarise some of our current knowledge on the bioactive compounds that are associated with the health benefits of...

Handbook of Fruits and Fruit Processing

John Wiley & Sons, 2012

Fruits are botanically diverse, perishable, seasonal and predominantly regional in production. They come in many varieties, shapes and size, colors, flavors and textures and are an important part of a healthy diet and the global economy. Besides vitamins, minerals, fibers and other nutrients, fruits contain phenolic compounds that have...

Protocols for Micropropagation of Woody Trees and Fruits

Springer, 2007

Micropropagation has become a reliable and routine approach for large-scale rapid plant multiplication, which is based on plant cell, tissue and organ culture on well defined tissue culture media under aseptic conditions. A lot of research efforts are being made to develop and refine micropropagation methods and culture media for large-scale...

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