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 How Computers Work (8th Edition) (How It Works)A classic is back in its 8th and best edition yet! How Computers Work, 8th Edition is a must-have for anyone interested in the inner-workings of computers. The full-color, detailed illustrations will take you deep inside your PC and show you just how intricate it is. This latest edition has been updated with information on all of the... | | | | Visualizing Information Using SVG and X3DThis is the first book devoted to both SVG and X3D as a new and universal means of visualizing information. It presents the state-of-the-art research emerging in this novel area and introduces SVG and X3D fundamentals and leading authoring tools. The key topics covered include: - The foundations of SVG and X3D - Data, information, knowledge and... |
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Bounce, Tumble, and Splash!: Simulating the Physical World with Blender 3DLearn all about Blender, the premier open-source 3D software, in Bounce, Tumble, and Splash!: Simulating the Physical World with Blender 3D. You will find step-by-step instructions for using Blender’s complex features and full-color visual examples with detailed descriptions of the processes. If you’re an advanced... | | 3ds Max 2009 BibleThe only comprehensive reference-tutorial on 3ds Max available, this book is everyone's favorite. Whether you're a beginner looking for 3D basics or a full-fledged animator seeking new ways to dazzle viewers with your creations, it's all here. You'll find pages of professional tips, loads of advice, and more than 150 step-by-step tutorials... | | Now You See It, Now You Don't!: Lessons in Sleight of HandA new and simple learn-by-picture method that makes it easy for anyone aged twelve and up to perform all the classic sleights just as they are done by the world's greatest professional magicians. Long-time magician Bill Tarr has teamed up with Barry Ross, an illustrator famous for his instructional sports diagrams, for easy-to-follow,... |
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Professional Cooking, Trade Version—From the Foreword by André Cointreau President and CEO, Le Cordon Bleu
If you're serious about cooking, you'll want to join the hundreds of thousands of chefs who have used Wayne Gisslen's Professional Cooking to learn the basics of their craft. With more information and step-by-step photographs than ever before, the Sixth Edition... | | New Dimensions in Photo Processes: A Step by Step Manual, Third EditionThe writing of this book was undertaken almost by accident. While I was freelancing as an illustrator, I showed my portfolio of photo images to Lista Duren, an editor at Curtin & London Publishing Company. Ms. Duren brought the portfolio to Dennis Curtin, who, on the spot, asked me to write a book about the techniques represented. Curtin &... | | Best-Loved Chinese Proverbs (2nd Edition)"By filling one's head instead of one's pocket, one cannot be robbed."
The appeal of Chinese proverbs is profound and universal. With brevity, clarity, and simplicity, these carefully chosen words help pass wisdom and insight throughout the ages. This timeless, eloquent collection of proverbs offers fundamental truths about the... |
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