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The Complete Make-Ahead Cookbook: From Appetizers to Desserts 500 Recipes You Can Make in Advance
The Complete Make-Ahead Cookbook: From Appetizers to Desserts 500 Recipes You Can Make in Advance

An impressive collection of 500 recipes at your fingertips!  Make the recipe all at once, if you have time; or, use the accompanying suggestions on what parts are best to make ahead separately if you’re short on time that day. Every recipe has been tested thoroughly on what’s best to make when, and how to store it, to give...

R in Action
R in Action

When I began writing this book, I spent quite a bit of time searching for a good quote to start things off. I ended up with two. R is a wonderfully flexible platform and language for exploring, visualizing, and understanding data. I chose the quote from Alice in Wonderland to capture the flavor of statistical analysis today—an...

Database Management Systems, 3rd Edition
Database Management Systems, 3rd Edition

Database Management Systems provides comprehensive and up-to-date coverage of the fundamentals of database systems. Coherent explanations and practical examples have made this one of the leading texts in the field. The third edition continues in this tradition, enhancing it with more practical material.

The new edition has...

Food Composition and Analysis: Methods and Strategies
Food Composition and Analysis: Methods and Strategies

This book covers methods and strategies related to food composition and analysis. Topics include antioxidant activity of maize bran arabinoxylan microspheres; active packaging based on the release of carvacrol and thymol for fresh food; enzymes for the flavor, dairy, and baking industries; membrane technology in food processing; tenderization...

The Art of Computer Programming, Volume 4A: Combinatorial Algorithms, Part 1
The Art of Computer Programming, Volume 4A: Combinatorial Algorithms, Part 1

The TITLE of Volume 4 is Combinatorial Algorithms, and when I proposed it I was strongly inclined to add a subtitle: The Kind of Programming I Like Best. Mv editors have decided to tone down such exuberance, but the fact remains that programs with a combinatorial flavor have always been my favorites.

On the other hand I've...

Food Carbohydrate Chemistry
Food Carbohydrate Chemistry
Carbohydrates are major components of foods, accounting for more than 90% of the dry matter of fruits and vegetables and providing for 70-80% of human caloric intake worldwide (BeMiller and Huber 2008). Thus, from a quantitative perspective alone, carbohydrates warrant the attention of food chemists. From the standpoint of food...
An Introduction to the Physical Chemistry of Food (Food Science Text Series)
An Introduction to the Physical Chemistry of Food (Food Science Text Series)

Familiar combinations of ingredients and processing make the structures that give food its properties. For example in ice cream, the emulsifiers and proteins stabilize partly crystalline milk fat as an emulsion, freezing (crystallization) of some of the water gives the product its hardness and polysaccharide stabilizers keep it smooth. Why...

Wavelet Image and Video Compression (The Springer International Series in Engineering and Computer Science)
Wavelet Image and Video Compression (The Springer International Series in Engineering and Computer Science)
`This is a very well-organized and useful reference book for those who are new to wavelet image and video coding.'
Journal of Electronic Imaging, 9:2 (2000)

An exciting new development has taken place in the digital era that has captured the imagination and talent of
...
Developing Backbone.js Applications
Developing Backbone.js Applications
If you want to build your site’s frontend with the single-page application (Spa) model, this hands-on book shows you how to get the job done with Backbone.js. You’ll learn how to create structured JavaScript applications, using Backbone’s own flavor of model-view-controller (Mvc) architecture.

Start with the...

Raspberry Pi System Software Reference
Raspberry Pi System Software Reference

Raspberry Pi is Linux, but it's a unique flavor of Linux, specifically for the ARM-based Pi. Raspberry Pi Software Reference guides you through the boot process, including options for tweaking HDMI, memory, and other boot options. You'll learn the details of run levels and creating new services, and how to use the custom...

Handbook of Fruits and Fruit Processing
Handbook of Fruits and Fruit Processing

Fruits are botanically diverse, perishable, seasonal and predominantly regional in production. They come in many varieties, shapes and size, colors, flavors and textures and are an important part of a healthy diet and the global economy. Besides vitamins, minerals, fibers and other nutrients, fruits contain phenolic compounds that have...

Fenaroli's Handbook of Flavor Ingredients, Sixth Edition
Fenaroli's Handbook of Flavor Ingredients, Sixth Edition

The Industry Standard for 38 Years

Since publication of the first edition in 1971, Fenaroli’s Handbook of Flavor Ingredients has remained the standard reference for flavor ingredients throughout the world. Each subsequent edition has listed more flavor ingredients and allied...

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