Learn IT - Books tags food

30-Second Nutrition: The 50 most significant food-related facts, each explained in half a minute

Ivy Press, 2019

If you only have 30 seconds, there is time – using this book – to bone up on how to eat well. We’re served a daily diet of food facts, fads and often far-fetched claims for what we put on our plates, which makes it difficult to distinguish healthy from harmful. With obesity, heart disease,...

Ask a Science Teacher: 250 Answers to Questions You’ve Always Had About How Everyday Stuff Really Works

John Wiley & Sons, 2013

Fun and fascinating science is everywhere, and it’s a cinch to learn—just ask a science teacher!

We’ve all grown so used to living in a world filled with wonders that we sometimes forget to wonder about them: What creates the wind? Do fish sleep? Why do we blink? These are...

The Heartland: An American History

Penguin Press, 2019

A history of a quintessentially American place--the rural and small town heartland--that uncovers deep yet hidden currents of connection with the world.

When Kristin L. Hoganson arrived in Champaign, Illinois, after teaching at Harvard, studying at Yale, and living in the D.C. metro area with various stints overseas,...

Microbiology For Dummies

For Dummies, 2019

Microbiology For Dummies (9781119544425) was previously published as Microbiology For Dummies (9781118871188). While this version features a new Dummies cover and design, the content is the same as the prior release and should not be considered a new or updated product.

Microbiology is the study...

Polymeric Materials: Surfaces, Interfaces and Bioapplications

Mdpi AG, 2019

This book collects the articles published in the Special Issue "Polymeric Materials: Surfaces, Interfaces and Bioapplications". It shows the advances in polymeric materials, which have tremendous applications in agricultural films, food packaging, dental restoration, antimicrobial systems, and tissue engineering. These...

Trade Facilitation Capacity Needs: Policy Directions for National and Regional Development in West Africa

Palgrave Macmillan, 2019

This book provides a comprehensive analysis of both national and regional trade facilitation capacities, issues, challenges and lessons, with a special interest in sustainably advancing West Africa’s regional trade facilitation agenda. It examines the contributions of trade facilitation towards enhancing regional integration and economic...

The Food Lover's Garden: Growing, Cooking, and Eating Well (Urban Homesteader Hacks)

New Society Publishers, 2017

Grow it, cook it, eat it! From the vegetable patch to the dinner table

Put off by the origin-unknown, not-so-fresh, pesticide-laden offerings at the grocery store? Hungry for delicious high-quality veg and fragrant herbs, and looking to have some control over where your food comes from but never planted a seed in...

Olaf's Kitchen: A Master Chef Shares His Passion

John Wiley & Sons, 2008

"Whether he's cooking for the British Royal family or whipping up a casual dinner,it's the same every time: exquisite meals, stunningly presented." - Josh Sleeman

"Chef Olaf is a bright light in the world of food - a culinary commando dedicated to the pursuit of excellence." - Anna...

The Cruise Control Diet: Automate Your Diet and Conquer Weight Loss Forever

Ballantine Books, 2019

Activate your weight-loss autopilot—use the power of simple intermittent fasting to lose the pounds and keep them off, from Hollywood trainer and #1 New York Times bestselling author Jorge Cruise.

Timing is everything when it comes to losing weight. Or, as celebrity trainer Jorge Cruise...

Just Eat It: How intuitive eating can help you get your shit together around food

blue bird uk, 2020

Review: Truly life-changing . It's about trusting your appetite - something that shouldn't be radical, yet something many women (including myself) see as a hugely daunting task. (Dolly Alderton); Laura is a passionate and intelligent voice of new thinking, a fire starter of the revolution in how we think about food, eating and our...

Wine For Dummies (Cooking)

For Dummies, 2006

Wine enthusiasts and novices, raise your glasses! The #1 wine book has been extensively updated! If you’re a connoisseur, Wine For Dummies, Fourth Edition will get you up to speed on what’s in and show you how to take your hobby to the next level. If you’re new to the world of wine, it will clue you in on what...

Little Green Data Book 2004

World Bank Publications, 2004

In its 3rd annual edition, The Little Green Data Book 2004 is a pocket-sized ready reference on key environmental data for over 200 countries. Key indicators are organized under the headings of agriculture, forestry, biodiversity, energy, emission and pollution, and water and sanitation.

Profiles of each country include 48 key development...

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