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 ITIL Service Strategy 2011 Edition
The ITIL 2011 Editions have been updated for clarity, consistency, correctness and completeness. ITIL Service Strategy provides a view of ITIL that aligns business and IT so that each brings out the best in the other. It ensures that every stage of the service lifecycle stays focused on the business case and relates to all the companion... |  |  ITIL Continual Service Improvement 2011 Edition (Best Management Practices)
The ITIL 2011 Editions have been updated for clarity, consistency, correctness and completeness. Alongside the delivery of consistent, repeatable process activities as part of service quality, ITIL has always emphasized the importance of continual service improvement. Focusing on the process elements involved in identifying and introducing... |  |  Food Process Engineering and Technology (Food Science and Technology)
We begin this book with the theme of the 13th World Congress of the International
Union of Food Science and Technology (IUFoST), held in Nantes, France, in
September 2006, in recognition of the vital role of food and food processing in our
life. The necessity to subject the natural food materials to some kind of treatment... |
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 Nutrigenomics (Oxidative Stress and Disease)
Nutrition research commenced more than 200 years ago in the dawn of the chemical
revolution. The “golden age of nutrition” began in the early 1910s and continued
into the 1940s when nutritional sciences focused primarily on diseases
associated with single nutrient deficiencies. This led to the formulation of the... |  |  The Vascular Endothelium I (Handbook of Experimental Pharmacology) (v. 1)
It was with great pleasure that I accepted the invitation of Springer to edit
this book.My association with the vascular endothelium covers a large part of
my scientific career and, as with any good long-standing relationship, it has
had moments of great excitement and periods of laborious construction. It
has sometimes been... |  |  |
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